Shop | Ingredients
Cinnamon Syrup
Custom-made from true, Ceylon, cinnamon bark, cassia 'cinnamon' bark, cassia 'cinnamon' buds, water and sugar, this syrup has been fabricated and used at Elemental Mixology for years to great acclaim.
Whether one uses it in the Zombie Punch or the Whiskey-&-Cinn, this syrup will excel.
9 fl-oz. [Free priority shipping within the USA]
Grapefruit Peel Syrup
Custom-made from grapefruit peel, this syrup has been fabricated and used at Elemental Mixology for years to great acclaim.
Whether one uses it in the Forbidden Gin, or to create innovative drinks, this syrup will excel.
9 fl-oz. [Free priority shipping within the USA]
Orgeat Syrup
Custom-made from both bitter almond and sweet almond, water, sugar, and orange-blossom 'water', this syrup has been fabricated and used at Elemental Mixology for years to great acclaim.
Whether one uses it in the original Mai Tai Fix, the Scorpion Punch, or the Shanghai Swizzle, this syrup will excel.
9 fl-oz. [Free priority shipping within the USA]
Candied Grapefruit Peels
Custom-made, these candied peels have been fabricated and used at Elemental Mixology for years to great acclaim.
They excellently garnish the Greyhound Fruitball, the Brown Derby Blossom, and many others.
Half-pound. [Free priority shipping within the USA]
